The effects of the extract of (Myrtus communis L.) on the growth, survival, hematology indices and immune system of common carp (Cyprinus carpio)

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Bahadori Birgani Sh.; ROOMIANI L.; Chelehmal Dezfooli Nezhad M.

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Journal: Journal of Animal Research Year:2018 | Volume:31 | Issue:3 Page(s): 329-341

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Title

The effects of the extract of (Myrtus communis L.) on the growth, survival, hematology indices and immune system of common carp (Cyprinus carpio)

Author(s)

Bahadori Birgani Sh. | ROOMIANI L. | Chelehmal Dezfooli Nezhad M. | Issue Writer Certificate

Keywords

Myrtus communis L.Q1

Growth FactorsQ2

SurvivalQ1

ImmunityQ1

HematologyQ2

Cyprinus carpioQ2

Abstract

The objective of this study was to evaluate the effects of (Myrtus communis L. ) extract on the growth, Survival, immunological system and Hematology indices of common carp. For this experiment, a total number of 500 fry carps with the average weight of 2. 981± 16. 153g were feeding with extract myrtus: 500 mg/ kg (second treatment) and 700 mg/ kg (third treatment) and were compared with control treatment (without extract). In fry carps, growth and Survival parameters increased in the 500 mg/ kg extract myrtus relative to control treatment. Hematology parameters increased in fish fed with 500 and 700 mg/ kg extract myrtus compared to control treatment (P<0. 05). The level of cholesterol were observed in second and third treatment 110. 76 and 137. 54 mg/di, respectively and triglycerides were showed in second and third treatment 263. 83 and 282. 16 mg/di, a significant reduction (P<0. 05). Only calcium was positively affected of extract by biochemical parameters of blood (P<0. 05). Overall, the results showed that the myrtus plant could increase the growth and Survival of the carp fish in culture conditions. Especially, in 500 mg/ kg myrtus extract, was significantly different compared to the control treatment (P<0. 05).

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APA: Copy

Bahadori Birgani, Sh., ROOMIANI, L., & Chelehmal Dezfooli Nezhad, M.. (2018). The effects of the extract of (Myrtus communis L.) on the growth, survival, hematology indices and immune system of common carp (Cyprinus carpio). JOURNAL OF ANIMAL RESEARCH (IRANIAN JOURNAL OF BIOLOGY), 31(3 ), 329-341. SID. https://sid.ir/paper/371466/en

Vancouver: Copy

Bahadori Birgani Sh., ROOMIANI L., Chelehmal Dezfooli Nezhad M.. The effects of the extract of (Myrtus communis L.) on the growth, survival, hematology indices and immune system of common carp (Cyprinus carpio). JOURNAL OF ANIMAL RESEARCH (IRANIAN JOURNAL OF BIOLOGY)[Internet]. 2018;31(3 ):329-341. Available from: https://sid.ir/paper/371466/en

IEEE: Copy

Sh. Bahadori Birgani, L. ROOMIANI, and M. Chelehmal Dezfooli Nezhad, “The effects of the extract of (Myrtus communis L.) on the growth, survival, hematology indices and immune system of common carp (Cyprinus carpio),” JOURNAL OF ANIMAL RESEARCH (IRANIAN JOURNAL OF BIOLOGY), vol. 31, no. 3 , pp. 329–341, 2018, [Online]. Available: https://sid.ir/paper/371466/en

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