Effect of olive leaf and Coriander seed (Coriandrum sativum L. ) supplementation on performance, intestinal morphology and nutrient digestibility in dite of broiler chickens

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

sabetan shirazi AhmadAli; Hassanabadi Ahmad; AGAH MOHAMMAD JAVAD; Nasirimoghaddam Hassan

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Animal Science Journal Year:2020 | Volume:33 | Issue:127 Page(s): 135-150

Download Full-Text

Persian Verion

View:

358

Download:

Cites:

Information Journal Paper

Title

Effect of olive leaf and Coriander seed (Coriandrum sativum L. ) supplementation on performance, intestinal morphology and nutrient digestibility in dite of broiler chickens

Author(s)

sabetan shirazi AhmadAli | Hassanabadi Ahmad | AGAH MOHAMMAD JAVAD | Nasirimoghaddam Hassan | Issue Writer Certificate

Keywords

broilerQ1

coriander seedQ2

digestibilityQ1

intestinal morphologyQ1

olive leafQ2

Abstract

This study was conducted to investigate the effect of adding olive leaf (OL) and coriander seeds (CS) powder to the diet on performance, jejunum morphology and nutrient digestibility of broiler chickens. Seven hundred and twenty Cobb 500 broilers (mixed sex) were randomly distributed to 36 experimental units and 12 dietary treatments (3 replicates with 20 birds in each). The completely randomized design with factorial arrangement 4×3 with 4 levels of OL (0, 2, 2. 5 and 3 percent of diet) and 3 levels of CS (0, 0. 3 and 0. 6 percent of diet) were used. The results showed that the simultaneous consumption of olive leaf and coriander seeds did not have a significant effect on the performance of broilers. . Broilers that received OL with CS had significantly higher crypt depth, villus length, width and surface area than control treatments. Broilers that used OL and CS simultaneously showed higher digestibility of protein and fat. According to the results of this study, although the use of OL and CS did not have a significant effect on weight gain, feed intake and FCR, may be recommended for improvement of small intestinal morphology indices and increased digestibility of lipid and protein.

Cites

No record.

References

No record.

Cite

APA: Copy

sabetan shirazi, AhmadAli, Hassanabadi, Ahmad, AGAH, MOHAMMAD JAVAD, & Nasirimoghaddam, Hassan. (2020). Effect of olive leaf and Coriander seed (Coriandrum sativum L. ) supplementation on performance, intestinal morphology and nutrient digestibility in dite of broiler chickens. ANIMAL SCIENCES JOURNAL (PAJOUHESH & SAZANDEGI), 33(127 ), 135-150. SID. https://sid.ir/paper/385982/en

Vancouver: Copy

sabetan shirazi AhmadAli, Hassanabadi Ahmad, AGAH MOHAMMAD JAVAD, Nasirimoghaddam Hassan. Effect of olive leaf and Coriander seed (Coriandrum sativum L. ) supplementation on performance, intestinal morphology and nutrient digestibility in dite of broiler chickens. ANIMAL SCIENCES JOURNAL (PAJOUHESH & SAZANDEGI)[Internet]. 2020;33(127 ):135-150. Available from: https://sid.ir/paper/385982/en

IEEE: Copy

AhmadAli sabetan shirazi, Ahmad Hassanabadi, MOHAMMAD JAVAD AGAH, and Hassan Nasirimoghaddam, “Effect of olive leaf and Coriander seed (Coriandrum sativum L. ) supplementation on performance, intestinal morphology and nutrient digestibility in dite of broiler chickens,” ANIMAL SCIENCES JOURNAL (PAJOUHESH & SAZANDEGI), vol. 33, no. 127 , pp. 135–150, 2020, [Online]. Available: https://sid.ir/paper/385982/en

Related Journal Papers