Information Journal Paper
APA:
CopyPALOZZA, P., & KRINSKY, N.I.. (1992). ANTIOXIDANT EFFECTS OF CAROTENOIDS IN VIVO AND IN VITRO: AN OVERVIEW. METHODS IN ENZYMOLOGY, 213(-), 403-420. SID. https://sid.ir/paper/533615/en
Vancouver:
CopyPALOZZA P., KRINSKY N.I.. ANTIOXIDANT EFFECTS OF CAROTENOIDS IN VIVO AND IN VITRO: AN OVERVIEW. METHODS IN ENZYMOLOGY[Internet]. 1992;213(-):403-420. Available from: https://sid.ir/paper/533615/en
IEEE:
CopyP. PALOZZA, and N.I. KRINSKY, “ANTIOXIDANT EFFECTS OF CAROTENOIDS IN VIVO AND IN VITRO: AN OVERVIEW,” METHODS IN ENZYMOLOGY, vol. 213, no. -, pp. 403–420, 1992, [Online]. Available: https://sid.ir/paper/533615/en