Information Journal Paper
APA:
CopyHARRIS, L.J., FLEMING, H.P., & KLAENHAMMER, T.R.. (1992). CHARACTERIZATION OF TWO NICIN PRODUCING LACTOCOCCUS LACTIS SUBSP. LACTIS STRAINS ISOLATED FROM A COMMERCIAL SAUERKRAUT FERMENTATION. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 58(5), 1477-1483. SID. https://sid.ir/paper/537785/en
Vancouver:
CopyHARRIS L.J., FLEMING H.P., KLAENHAMMER T.R.. CHARACTERIZATION OF TWO NICIN PRODUCING LACTOCOCCUS LACTIS SUBSP. LACTIS STRAINS ISOLATED FROM A COMMERCIAL SAUERKRAUT FERMENTATION. APPLIED AND ENVIRONMENTAL MICROBIOLOGY[Internet]. 1992;58(5):1477-1483. Available from: https://sid.ir/paper/537785/en
IEEE:
CopyL.J. HARRIS, H.P. FLEMING, and T.R. KLAENHAMMER, “CHARACTERIZATION OF TWO NICIN PRODUCING LACTOCOCCUS LACTIS SUBSP. LACTIS STRAINS ISOLATED FROM A COMMERCIAL SAUERKRAUT FERMENTATION,” APPLIED AND ENVIRONMENTAL MICROBIOLOGY, vol. 58, no. 5, pp. 1477–1483, 1992, [Online]. Available: https://sid.ir/paper/537785/en