Information Journal Paper
APA:
CopyBESBES, S., BLECKER, C., DEROANNE, C., BAHLOUL, N., LOGNEY, G., DRIRA, N.E., & ATTIA, H.. (2004). DATE SEED OIL: PHENOLIC, TOCOPHEROL AND STEROL PROFILES. JOURNAL OF FOOD LIPIDS, 11(4), 251-265. SID. https://sid.ir/paper/553678/en
Vancouver:
CopyBESBES S., BLECKER C., DEROANNE C., BAHLOUL N., LOGNEY G., DRIRA N.E., ATTIA H.. DATE SEED OIL: PHENOLIC, TOCOPHEROL AND STEROL PROFILES. JOURNAL OF FOOD LIPIDS[Internet]. 2004;11(4):251-265. Available from: https://sid.ir/paper/553678/en
IEEE:
CopyS. BESBES, C. BLECKER, C. DEROANNE, N. BAHLOUL, G. LOGNEY, N.E. DRIRA, and H. ATTIA, “DATE SEED OIL: PHENOLIC, TOCOPHEROL AND STEROL PROFILES,” JOURNAL OF FOOD LIPIDS, vol. 11, no. 4, pp. 251–265, 2004, [Online]. Available: https://sid.ir/paper/553678/en