Information Journal Paper
APA:
CopyHARKER, F.R., ELGAR, H.J., WATKINS, C.B., JAKSON, P.J., & HALLETT, I.C.. (146). PHYSICAL AND MECHANICAL CHANGES IN STRAWBERRY FRUIT AFTER HIGH CARBON DIOXIDE TREATMENTS. JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY, 19(2), 139-146. SID. https://sid.ir/paper/554300/en
Vancouver:
CopyHARKER F.R., ELGAR H.J., WATKINS C.B., JAKSON P.J., HALLETT I.C.. PHYSICAL AND MECHANICAL CHANGES IN STRAWBERRY FRUIT AFTER HIGH CARBON DIOXIDE TREATMENTS. JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY[Internet]. 146;19(2):139-146. Available from: https://sid.ir/paper/554300/en
IEEE:
CopyF.R. HARKER, H.J. ELGAR, C.B. WATKINS, P.J. JAKSON, and I.C. HALLETT, “PHYSICAL AND MECHANICAL CHANGES IN STRAWBERRY FRUIT AFTER HIGH CARBON DIOXIDE TREATMENTS,” JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY, vol. 19, no. 2, pp. 139–146, 146, [Online]. Available: https://sid.ir/paper/554300/en