Information Journal Paper
APA:
CopyOBAYASHI, N., UNTEN, S., KAKUTA, H., KOMATSU, N., FUJIMAKI, M., & SATOH, K.. (2001). DIVERSE BIOLOGICAL ACTIVITIES OF HEALTHY FOODS. IN VIVO, 15(1), 17-23. SID. https://sid.ir/paper/563050/en
Vancouver:
CopyOBAYASHI N., UNTEN S., KAKUTA H., KOMATSU N., FUJIMAKI M., SATOH K.. DIVERSE BIOLOGICAL ACTIVITIES OF HEALTHY FOODS. IN VIVO[Internet]. 2001;15(1):17-23. Available from: https://sid.ir/paper/563050/en
IEEE:
CopyN. OBAYASHI, S. UNTEN, H. KAKUTA, N. KOMATSU, M. FUJIMAKI, and K. SATOH, “DIVERSE BIOLOGICAL ACTIVITIES OF HEALTHY FOODS,” IN VIVO, vol. 15, no. 1, pp. 17–23, 2001, [Online]. Available: https://sid.ir/paper/563050/en