PROTECTIVE EFFECT OF ALLIUM VEGETABLES AGAINST BOTH ESOPHAGEAL AND STOMACH CANCER: A SIMULTANEOUS CASE-REFERENT STUDY OF A HIGHEPIDEMIC AREA IN JIANGSU PROVINCE, CHINA

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GAO C.M.; TAKEZAKI T.; DING H.; LI M.S.; TAJIMA K.

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Journal: JAPANESE JOURNAL OF CANCER RESEARCH Year:1999 | Volume:90 | Issue:6 Page(s): 614-621

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Title

PROTECTIVE EFFECT OF ALLIUM VEGETABLES AGAINST BOTH ESOPHAGEAL AND STOMACH CANCER: A SIMULTANEOUS CASE-REFERENT STUDY OF A HIGHEPIDEMIC AREA IN JIANGSU PROVINCE, CHINA

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PURIFICATION OF IMMUNOMODULATOR FRACTION COMPONENTS OF GARLIC (R10) BY HPLC

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APA: Copy

GAO, C.M., TAKEZAKI, T., DING, H., LI, M.S., & TAJIMA, K.. (1999). PROTECTIVE EFFECT OF ALLIUM VEGETABLES AGAINST BOTH ESOPHAGEAL AND STOMACH CANCER: A SIMULTANEOUS CASE-REFERENT STUDY OF A HIGHEPIDEMIC AREA IN JIANGSU PROVINCE, CHINA. JAPANESE JOURNAL OF CANCER RESEARCH, 90(6), 614-621. SID. https://sid.ir/paper/566444/en

Vancouver: Copy

GAO C.M., TAKEZAKI T., DING H., LI M.S., TAJIMA K.. PROTECTIVE EFFECT OF ALLIUM VEGETABLES AGAINST BOTH ESOPHAGEAL AND STOMACH CANCER: A SIMULTANEOUS CASE-REFERENT STUDY OF A HIGHEPIDEMIC AREA IN JIANGSU PROVINCE, CHINA. JAPANESE JOURNAL OF CANCER RESEARCH[Internet]. 1999;90(6):614-621. Available from: https://sid.ir/paper/566444/en

IEEE: Copy

C.M. GAO, T. TAKEZAKI, H. DING, M.S. LI, and K. TAJIMA, “PROTECTIVE EFFECT OF ALLIUM VEGETABLES AGAINST BOTH ESOPHAGEAL AND STOMACH CANCER: A SIMULTANEOUS CASE-REFERENT STUDY OF A HIGHEPIDEMIC AREA IN JIANGSU PROVINCE, CHINA,” JAPANESE JOURNAL OF CANCER RESEARCH, vol. 90, no. 6, pp. 614–621, 1999, [Online]. Available: https://sid.ir/paper/566444/en

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