COULD HONEY HAVE A PLACE IN COLITIS THERAPY? EFFECTS OF HONEY, PREDNISOLONE, AND DISULFIRAM ON INFLAMMATION, NITRIC OXIDE, AND FREE RADICAL FORMATION

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BILSEL Y.; BUGRA D.; YAMANER S.

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Journal: DIGESTIVE SURGERY Year:2002 | Volume:19 | Issue:4 Page(s): 306-311

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Title

COULD HONEY HAVE A PLACE IN COLITIS THERAPY? EFFECTS OF HONEY, PREDNISOLONE, AND DISULFIRAM ON INFLAMMATION, NITRIC OXIDE, AND FREE RADICAL FORMATION

Author(s)

BILSEL Y. | BUGRA D. | YAMANER S. | Issue Writer Certificate

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Abstract

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EFFECTS OF CHRONIC ORAL ADMINISTRATION OF NATURAL HONEY ON ISCHEMIA/REPERFUSION-INDUCED ARRHYTHMIAS IN ISOLATED RAT HEART

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APA: Copy

BILSEL, Y., BUGRA, D., & YAMANER, S.. (2002). COULD HONEY HAVE A PLACE IN COLITIS THERAPY? EFFECTS OF HONEY, PREDNISOLONE, AND DISULFIRAM ON INFLAMMATION, NITRIC OXIDE, AND FREE RADICAL FORMATION. DIGESTIVE SURGERY, 19(4), 306-311. SID. https://sid.ir/paper/580568/en

Vancouver: Copy

BILSEL Y., BUGRA D., YAMANER S.. COULD HONEY HAVE A PLACE IN COLITIS THERAPY? EFFECTS OF HONEY, PREDNISOLONE, AND DISULFIRAM ON INFLAMMATION, NITRIC OXIDE, AND FREE RADICAL FORMATION. DIGESTIVE SURGERY[Internet]. 2002;19(4):306-311. Available from: https://sid.ir/paper/580568/en

IEEE: Copy

Y. BILSEL, D. BUGRA, and S. YAMANER, “COULD HONEY HAVE A PLACE IN COLITIS THERAPY? EFFECTS OF HONEY, PREDNISOLONE, AND DISULFIRAM ON INFLAMMATION, NITRIC OXIDE, AND FREE RADICAL FORMATION,” DIGESTIVE SURGERY, vol. 19, no. 4, pp. 306–311, 2002, [Online]. Available: https://sid.ir/paper/580568/en

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