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Information Journal Paper

Title

EFFECTS OF ENVIRONMENTAL VARIATION ON OIL CONTENT AND FATTY ACID COMPOSITION OF CANOLA CULTIVARS

Pages

  65-72

Keywords

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Abstract

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  • Cite

    APA: Copy

    FAYYAZ, U.H., HAKOOMAT, A., & AUMTAZ, A.C.. (2005). EFFECTS OF ENVIRONMENTAL VARIATION ON OIL CONTENT AND FATTY ACID COMPOSITION OF CANOLA CULTIVARS. JOURNAL OF RESEARCH (SCIENCE), 16(2), 65-72. SID. https://sid.ir/paper/587004/en

    Vancouver: Copy

    FAYYAZ U.H., HAKOOMAT A., AUMTAZ A.C.. EFFECTS OF ENVIRONMENTAL VARIATION ON OIL CONTENT AND FATTY ACID COMPOSITION OF CANOLA CULTIVARS. JOURNAL OF RESEARCH (SCIENCE)[Internet]. 2005;16(2):65-72. Available from: https://sid.ir/paper/587004/en

    IEEE: Copy

    U.H. FAYYAZ, A. HAKOOMAT, and A.C. AUMTAZ, “EFFECTS OF ENVIRONMENTAL VARIATION ON OIL CONTENT AND FATTY ACID COMPOSITION OF CANOLA CULTIVARS,” JOURNAL OF RESEARCH (SCIENCE), vol. 16, no. 2, pp. 65–72, 2005, [Online]. Available: https://sid.ir/paper/587004/en

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