INSULIN IN MILK – A COMPARATIVE STUDY

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ZAGORSKI O.; MAMAN A.; YAFFE A.

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Journal Paper

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Journal: VIRTUAL Year:621 | Volume:1 | Issue:1 Page(s): 241-244

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Information Journal Paper

Title

INSULIN IN MILK – A COMPARATIVE STUDY

Author(s)

ZAGORSKI O. | MAMAN A. | YAFFE A. | Issue Writer Certificate

Keywords

Not Registered.

Abstract

Cites

DETERMINATION OF INSULIN CONCENTRATION IN CAMEL MILK USING ULTRA VIOLET –VISIBLE ABSORPTION SPECTROSCOPY

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APA: Copy

ZAGORSKI, O., MAMAN, A., & YAFFE, A.. (0). INSULIN IN MILK – A COMPARATIVE STUDY. VIRTUAL, 1(1), 241-244. SID. https://sid.ir/paper/596919/en

Vancouver: Copy

ZAGORSKI O., MAMAN A., YAFFE A.. INSULIN IN MILK – A COMPARATIVE STUDY. VIRTUAL[Internet]. 0;1(1):241-244. Available from: https://sid.ir/paper/596919/en

IEEE: Copy

O. ZAGORSKI, A. MAMAN, and A. YAFFE, “INSULIN IN MILK – A COMPARATIVE STUDY,” VIRTUAL, vol. 1, no. 1, pp. 241–244, 0, [Online]. Available: https://sid.ir/paper/596919/en

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