EFFECTS OF GIBBERELLIN APPLIED BEFORE AND AFTER FLOWERING ON CHARACTERISTICS OF THE BUNCHES OF THE GRAPE VARIETY ITALIA

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PEREIRA F.M.

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Journal Paper

Paper Information

Journal: CIENTIFICA Year:1977 | Volume:5 | Issue:2 Page(s): 175-179

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Information Journal Paper

Title

EFFECTS OF GIBBERELLIN APPLIED BEFORE AND AFTER FLOWERING ON CHARACTERISTICS OF THE BUNCHES OF THE GRAPE VARIETY ITALIA

Author(s)

PEREIRA F.M. | Issue Writer Certificate

Keywords

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Abstract

Cites

EFFECT OF APPLICATION TIME OF COPPER SULFATE, STREPTOMYCIN AND GA3 ON PARTHENOCARPY AND QUALITY OF GRAPEVINE (VITIS VINIFERA L. CV. ‘SIYAH-E-SHIRAZ’)

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APA: Copy

PEREIRA, F.M.. (1977). EFFECTS OF GIBBERELLIN APPLIED BEFORE AND AFTER FLOWERING ON CHARACTERISTICS OF THE BUNCHES OF THE GRAPE VARIETY ITALIA. CIENTIFICA, 5(2), 175-179. SID. https://sid.ir/paper/601990/en

Vancouver: Copy

PEREIRA F.M.. EFFECTS OF GIBBERELLIN APPLIED BEFORE AND AFTER FLOWERING ON CHARACTERISTICS OF THE BUNCHES OF THE GRAPE VARIETY ITALIA. CIENTIFICA[Internet]. 1977;5(2):175-179. Available from: https://sid.ir/paper/601990/en

IEEE: Copy

F.M. PEREIRA, “EFFECTS OF GIBBERELLIN APPLIED BEFORE AND AFTER FLOWERING ON CHARACTERISTICS OF THE BUNCHES OF THE GRAPE VARIETY ITALIA,” CIENTIFICA, vol. 5, no. 2, pp. 175–179, 1977, [Online]. Available: https://sid.ir/paper/601990/en

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