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Information Journal Paper

Title

INFLUENCE OF DIFFERENT POSTHARVEST TREATMENTS ON NUTRITIONAL QUALITY OF GRAPEFRUITS

Pages

  131-134

Keywords

Not Registered.

Abstract

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    APA: Copy

    BIOLATTO, A., SALITTO, V., & CANTET, R.J.C.. (2005). INFLUENCE OF DIFFERENT POSTHARVEST TREATMENTS ON NUTRITIONAL QUALITY OF GRAPEFRUITS. FOOD SCIENCE AND TECHNOLOGY (LWT), 38(2), 131-134. SID. https://sid.ir/paper/615745/en

    Vancouver: Copy

    BIOLATTO A., SALITTO V., CANTET R.J.C.. INFLUENCE OF DIFFERENT POSTHARVEST TREATMENTS ON NUTRITIONAL QUALITY OF GRAPEFRUITS. FOOD SCIENCE AND TECHNOLOGY (LWT)[Internet]. 2005;38(2):131-134. Available from: https://sid.ir/paper/615745/en

    IEEE: Copy

    A. BIOLATTO, V. SALITTO, and R.J.C. CANTET, “INFLUENCE OF DIFFERENT POSTHARVEST TREATMENTS ON NUTRITIONAL QUALITY OF GRAPEFRUITS,” FOOD SCIENCE AND TECHNOLOGY (LWT), vol. 38, no. 2, pp. 131–134, 2005, [Online]. Available: https://sid.ir/paper/615745/en

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