Information Journal Paper
APA:
CopyEL SOUKKARY, F.A.H., EL SAHN, M.A., & MOHAMED, H.M.A.. (2000). PHYSICO-CHEMICAL AND NUTRITIONAL EVALUATION OF MANGO SEED KERNEL AND ITS UTILIZATION FOR PAN BREAD SUPPLEMENTATION.. JOURNAL OF AGRICULTURE AND RESEARCH, 27(-), 1319-1342. SID. https://sid.ir/paper/624620/en
Vancouver:
CopyEL SOUKKARY F.A.H., EL SAHN M.A., MOHAMED H.M.A.. PHYSICO-CHEMICAL AND NUTRITIONAL EVALUATION OF MANGO SEED KERNEL AND ITS UTILIZATION FOR PAN BREAD SUPPLEMENTATION.. JOURNAL OF AGRICULTURE AND RESEARCH[Internet]. 2000;27(-):1319-1342. Available from: https://sid.ir/paper/624620/en
IEEE:
CopyF.A.H. EL SOUKKARY, M.A. EL SAHN, and H.M.A. MOHAMED, “PHYSICO-CHEMICAL AND NUTRITIONAL EVALUATION OF MANGO SEED KERNEL AND ITS UTILIZATION FOR PAN BREAD SUPPLEMENTATION.,” JOURNAL OF AGRICULTURE AND RESEARCH, vol. 27, no. -, pp. 1319–1342, 2000, [Online]. Available: https://sid.ir/paper/624620/en