N-3 POLYUNSATURATED FATTY ACIDS AND THE CARDIOVASCULAR SYSTEM

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ANGERER P.; VON SCHACKY C.

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Journal Paper

Paper Information

Journal: CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE Year:2000 | Volume:3 | Issue:6 Page(s): 439-445

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Information Journal Paper

Title

N-3 POLYUNSATURATED FATTY ACIDS AND THE CARDIOVASCULAR SYSTEM

Author(s)

ANGERER P. | VON SCHACKY C. | Issue Writer Certificate

Keywords

Not Registered.

Abstract

Cites

MORPHOLOGICAL, AGRONOMICAL CHANGES AND OIL CONTENT IN PURSLANE (PORTULACA OLERACEA L.) UNDER DROUGHT STRESS AND BIOLOGICAL / CHEMICAL FERTILIZER OF NITROGEN

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APA: Copy

ANGERER, P., & VON SCHACKY, C.. (2000). N-3 POLYUNSATURATED FATTY ACIDS AND THE CARDIOVASCULAR SYSTEM. CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 3(6), 439-445. SID. https://sid.ir/paper/626900/en

Vancouver: Copy

ANGERER P., VON SCHACKY C.. N-3 POLYUNSATURATED FATTY ACIDS AND THE CARDIOVASCULAR SYSTEM. CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE[Internet]. 2000;3(6):439-445. Available from: https://sid.ir/paper/626900/en

IEEE: Copy

P. ANGERER, and C. VON SCHACKY, “N-3 POLYUNSATURATED FATTY ACIDS AND THE CARDIOVASCULAR SYSTEM,” CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, vol. 3, no. 6, pp. 439–445, 2000, [Online]. Available: https://sid.ir/paper/626900/en

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