Information Journal Paper
APA:
CopyAUNG, L.H., LEESCH, J.G., & JENNER, J.F.. (2001). EFFECTS OF CARBONYL SULPHIDE, METHYL IODIDE AND SULPHURYL FLUORIDE ON FRUIT PHYTOTOXICITY AND INSECT MORTALITY. ANNALS OF APPLIED BIOLOGY, 139(1), 93-100. SID. https://sid.ir/paper/627338/en
Vancouver:
CopyAUNG L.H., LEESCH J.G., JENNER J.F.. EFFECTS OF CARBONYL SULPHIDE, METHYL IODIDE AND SULPHURYL FLUORIDE ON FRUIT PHYTOTOXICITY AND INSECT MORTALITY. ANNALS OF APPLIED BIOLOGY[Internet]. 2001;139(1):93-100. Available from: https://sid.ir/paper/627338/en
IEEE:
CopyL.H. AUNG, J.G. LEESCH, and J.F. JENNER, “EFFECTS OF CARBONYL SULPHIDE, METHYL IODIDE AND SULPHURYL FLUORIDE ON FRUIT PHYTOTOXICITY AND INSECT MORTALITY,” ANNALS OF APPLIED BIOLOGY, vol. 139, no. 1, pp. 93–100, 2001, [Online]. Available: https://sid.ir/paper/627338/en