Information Journal Paper
APA:
CopyPILETSKY, S.A., MIJANGOS, I., & GUERREIRO, A.. (2005). POLYMER COOKERY: INFLUENCE OF POLYMERIZATION TIME AND DIFFERENT INITIATION CONDITIONS ON PERFORMANCE OF MOLECULARLY IMPRINTED POLYMERS. MACROMOLECULES, 38(-), 1410-1414. SID. https://sid.ir/paper/637924/en
Vancouver:
CopyPILETSKY S.A., MIJANGOS I., GUERREIRO A.. POLYMER COOKERY: INFLUENCE OF POLYMERIZATION TIME AND DIFFERENT INITIATION CONDITIONS ON PERFORMANCE OF MOLECULARLY IMPRINTED POLYMERS. MACROMOLECULES[Internet]. 2005;38(-):1410-1414. Available from: https://sid.ir/paper/637924/en
IEEE:
CopyS.A. PILETSKY, I. MIJANGOS, and A. GUERREIRO, “POLYMER COOKERY: INFLUENCE OF POLYMERIZATION TIME AND DIFFERENT INITIATION CONDITIONS ON PERFORMANCE OF MOLECULARLY IMPRINTED POLYMERS,” MACROMOLECULES, vol. 38, no. -, pp. 1410–1414, 2005, [Online]. Available: https://sid.ir/paper/637924/en