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Information Journal Paper

Title

ECONOMICAL MICRO METHOD FOR DETERMINATION OF POLAR COMPONENTS IN FRYING FATS

Pages

  772-776

Keywords

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Abstract

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    APA: Copy

    SCHULTE, E.. (2004). ECONOMICAL MICRO METHOD FOR DETERMINATION OF POLAR COMPONENTS IN FRYING FATS. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 106(-), 772-776. SID. https://sid.ir/paper/654903/en

    Vancouver: Copy

    SCHULTE E.. ECONOMICAL MICRO METHOD FOR DETERMINATION OF POLAR COMPONENTS IN FRYING FATS. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY[Internet]. 2004;106(-):772-776. Available from: https://sid.ir/paper/654903/en

    IEEE: Copy

    E. SCHULTE, “ECONOMICAL MICRO METHOD FOR DETERMINATION OF POLAR COMPONENTS IN FRYING FATS,” EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, vol. 106, no. -, pp. 772–776, 2004, [Online]. Available: https://sid.ir/paper/654903/en

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