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Information Journal Paper

Title

THE SANITARY CONDITIONS OF FOOD SERVICE ESTABLISHMENTS AND FOOD SAFETY KNOWLEDGE AND PRACTICES OF FOOD HANDLERS IN BAHIR DAR TOWN

Pages

  27-35

Keywords

Not Registered.

Abstract

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  • Cite

    APA: Copy

    KIBRET, M., & ABERA, B.. (2012). THE SANITARY CONDITIONS OF FOOD SERVICE ESTABLISHMENTS AND FOOD SAFETY KNOWLEDGE AND PRACTICES OF FOOD HANDLERS IN BAHIR DAR TOWN. ETHIOPIAN JOURNAL OF HEALTH SCIENCES, 22(1), 27-35. SID. https://sid.ir/paper/670779/en

    Vancouver: Copy

    KIBRET M., ABERA B.. THE SANITARY CONDITIONS OF FOOD SERVICE ESTABLISHMENTS AND FOOD SAFETY KNOWLEDGE AND PRACTICES OF FOOD HANDLERS IN BAHIR DAR TOWN. ETHIOPIAN JOURNAL OF HEALTH SCIENCES[Internet]. 2012;22(1):27-35. Available from: https://sid.ir/paper/670779/en

    IEEE: Copy

    M. KIBRET, and B. ABERA, “THE SANITARY CONDITIONS OF FOOD SERVICE ESTABLISHMENTS AND FOOD SAFETY KNOWLEDGE AND PRACTICES OF FOOD HANDLERS IN BAHIR DAR TOWN,” ETHIOPIAN JOURNAL OF HEALTH SCIENCES, vol. 22, no. 1, pp. 27–35, 2012, [Online]. Available: https://sid.ir/paper/670779/en

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