Information Journal Paper
APA:
Copy. (2020). Cellular and molecular mechanisms of curcumin in prevention and treatment of disease. Critical reviews in food science and nutrition, 60(6), 887-939. SID. https://sid.ir/paper/681960/en
Vancouver:
Copy. Cellular and molecular mechanisms of curcumin in prevention and treatment of disease. Critical reviews in food science and nutrition[Internet]. 2020;60(6):887-939. Available from: https://sid.ir/paper/681960/en
IEEE:
Copy, “Cellular and molecular mechanisms of curcumin in prevention and treatment of disease,” Critical reviews in food science and nutrition, vol. 60, no. 6, pp. 887–939, 2020, [Online]. Available: https://sid.ir/paper/681960/en