Information Journal Paper
APA:
CopyVORLOV, L., & BORCOVCOV, I.. (2006). HYDROXYMETHYLFURFURAL CONTENTS IN FOODSTUFFS DETERMINED BY HPLC METHOD. JOURNAL OF FOOD AND NUTRITION RESEARCH, -(-), 34-38. SID. https://sid.ir/paper/684414/en
Vancouver:
CopyVORLOV L., BORCOVCOV I.. HYDROXYMETHYLFURFURAL CONTENTS IN FOODSTUFFS DETERMINED BY HPLC METHOD. JOURNAL OF FOOD AND NUTRITION RESEARCH[Internet]. 2006;-(-):34-38. Available from: https://sid.ir/paper/684414/en
IEEE:
CopyL. VORLOV, and I. BORCOVCOV, “HYDROXYMETHYLFURFURAL CONTENTS IN FOODSTUFFS DETERMINED BY HPLC METHOD,” JOURNAL OF FOOD AND NUTRITION RESEARCH, vol. -, no. -, pp. 34–38, 2006, [Online]. Available: https://sid.ir/paper/684414/en