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Information Journal Paper

Title

OPTIMIZATION OF MICROBIAL HYDROGEN PRODUCTION FROM MAIZE STALK USING AN ISOLATED STRAIN

Pages

  173-181

Abstract

 Experimental designs were applied for optimizing media and process parameters for HYDROGEN PRODUCTION from MAIZE STALK hydrolyzate by a newly isolated FACULTATIVE STRAIN. Plackett-Burman design was used to identify the significant components and using this method the media components - glucose, yeast extract, malt extract, peptone, and NaCl were identified as significant variables influencing the production of hydrogen. The concentrations of these components were optimized using Central Composite Design (CCD) and were found to be: glucose, 19.25g/L; peptone, 5.64g/L; malt extract, 1.64g/L; yeast extract, 3.16g/L and NaCl, 4.312g/L. For further maximizing the production of hydrogen, the process parameters including pH, temperature and fermentation time were optimized by adopting Box-Behnken design. A maximum hydrogen yield of 0.91 mol H2/mol substrate was achieved under the optimum conditions of pH, 7.0; temperature, 34.5oC and fermentation time, 42.5h.

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  • Cite

    APA: Copy

    K. SAMSON, SONIA, & MANIKKANDAN, T.R.. (2017). OPTIMIZATION OF MICROBIAL HYDROGEN PRODUCTION FROM MAIZE STALK USING AN ISOLATED STRAIN. IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE), 36(3), 173-181. SID. https://sid.ir/paper/691627/en

    Vancouver: Copy

    K. SAMSON SONIA, MANIKKANDAN T.R.. OPTIMIZATION OF MICROBIAL HYDROGEN PRODUCTION FROM MAIZE STALK USING AN ISOLATED STRAIN. IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE)[Internet]. 2017;36(3):173-181. Available from: https://sid.ir/paper/691627/en

    IEEE: Copy

    SONIA K. SAMSON, and T.R. MANIKKANDAN, “OPTIMIZATION OF MICROBIAL HYDROGEN PRODUCTION FROM MAIZE STALK USING AN ISOLATED STRAIN,” IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE), vol. 36, no. 3, pp. 173–181, 2017, [Online]. Available: https://sid.ir/paper/691627/en

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