Information Journal Paper
APA:
Copy. (2018). Development of finger citron (Citrus medica L. var. sarcodactylis) essential oil loaded nanoemulsion and its antimicrobial activity. FOOD CONTROL, 94(-), 317-323. SID. https://sid.ir/paper/695340/en
Vancouver:
Copy. Development of finger citron (Citrus medica L. var. sarcodactylis) essential oil loaded nanoemulsion and its antimicrobial activity. FOOD CONTROL[Internet]. 2018;94(-):317-323. Available from: https://sid.ir/paper/695340/en
IEEE:
Copy, “Development of finger citron (Citrus medica L. var. sarcodactylis) essential oil loaded nanoemulsion and its antimicrobial activity,” FOOD CONTROL, vol. 94, no. -, pp. 317–323, 2018, [Online]. Available: https://sid.ir/paper/695340/en