Information Journal Paper
APA:
CopyROSENBLAT, M., VOLKOVA, N., & BOROCHOV NEORI, H.. (2015). ANTI-ATHEROGENIC PROPERTIES OF DATE VS. POMEGRANATE POLYPHENOLS: THE BENEFITS OF THE COMBINATION. FOOD AND FUNCTION, 6(5), 1496-1509. SID. https://sid.ir/paper/706706/en
Vancouver:
CopyROSENBLAT M., VOLKOVA N., BOROCHOV NEORI H.. ANTI-ATHEROGENIC PROPERTIES OF DATE VS. POMEGRANATE POLYPHENOLS: THE BENEFITS OF THE COMBINATION. FOOD AND FUNCTION[Internet]. 2015;6(5):1496-1509. Available from: https://sid.ir/paper/706706/en
IEEE:
CopyM. ROSENBLAT, N. VOLKOVA, and H. BOROCHOV NEORI, “ANTI-ATHEROGENIC PROPERTIES OF DATE VS. POMEGRANATE POLYPHENOLS: THE BENEFITS OF THE COMBINATION,” FOOD AND FUNCTION, vol. 6, no. 5, pp. 1496–1509, 2015, [Online]. Available: https://sid.ir/paper/706706/en