Relationship between echocardiographic epicardial adipose tissue (EAT) thickness and angiographically detected coronary artery disease

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Journal Paper

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Journal: MYMENSINGH MEDICAL JOURNAL Year:2017 | Volume:26 | Issue:3 Page(s): 498-504

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Information Journal Paper

Title

Relationship between echocardiographic epicardial adipose tissue (EAT) thickness and angiographically detected coronary artery disease

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Abstract

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Epicardial fat thickness and severity of coronary heart disease in patients with diabetes mellitus type II

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APA: Copy

. (2017). Relationship between echocardiographic epicardial adipose tissue (EAT) thickness and angiographically detected coronary artery disease. MYMENSINGH MEDICAL JOURNAL, 26(3), 498-504. SID. https://sid.ir/paper/731963/en

Vancouver: Copy

. Relationship between echocardiographic epicardial adipose tissue (EAT) thickness and angiographically detected coronary artery disease. MYMENSINGH MEDICAL JOURNAL[Internet]. 2017;26(3):498-504. Available from: https://sid.ir/paper/731963/en

IEEE: Copy

, “Relationship between echocardiographic epicardial adipose tissue (EAT) thickness and angiographically detected coronary artery disease,” MYMENSINGH MEDICAL JOURNAL, vol. 26, no. 3, pp. 498–504, 2017, [Online]. Available: https://sid.ir/paper/731963/en

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