Takeaway Meal Consumption and Risk Markers for Coronary Heart Disease, Type 2 Diabetes and Obesity in Children Aged 9-10 Years: A Cross-Sectional Study

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Journal Paper

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Journal: ARCHIVES OF DISEASE IN CHILDHOOD Year:2018 | Volume:103 | Issue:5 Page(s): 431-436

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Information Journal Paper

Title

Takeaway Meal Consumption and Risk Markers for Coronary Heart Disease, Type 2 Diabetes and Obesity in Children Aged 9-10 Years: A Cross-Sectional Study

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Abstract

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Correlation between Blood Pressure, Body Mass Index, Life Style and Dietary Habits in Children and Adolescents Aged 6 to 18 Years in Tabriz, Iran

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APA: Copy

. (2018). Takeaway Meal Consumption and Risk Markers for Coronary Heart Disease, Type 2 Diabetes and Obesity in Children Aged 9-10 Years: A Cross-Sectional Study. ARCHIVES OF DISEASE IN CHILDHOOD, 103(5), 431-436. SID. https://sid.ir/paper/734406/en

Vancouver: Copy

. Takeaway Meal Consumption and Risk Markers for Coronary Heart Disease, Type 2 Diabetes and Obesity in Children Aged 9-10 Years: A Cross-Sectional Study. ARCHIVES OF DISEASE IN CHILDHOOD[Internet]. 2018;103(5):431-436. Available from: https://sid.ir/paper/734406/en

IEEE: Copy

, “Takeaway Meal Consumption and Risk Markers for Coronary Heart Disease, Type 2 Diabetes and Obesity in Children Aged 9-10 Years: A Cross-Sectional Study,” ARCHIVES OF DISEASE IN CHILDHOOD, vol. 103, no. 5, pp. 431–436, 2018, [Online]. Available: https://sid.ir/paper/734406/en

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