Information Journal Paper
APA:
Copy. (2017). Anti-oxidant activity and major chemical component analyses of twenty-six commercially available essential oils. JOURNAL OF FOOD AND DRUG ANALYSIS, 25(4), 881-889. SID. https://sid.ir/paper/741811/en
Vancouver:
Copy. Anti-oxidant activity and major chemical component analyses of twenty-six commercially available essential oils. JOURNAL OF FOOD AND DRUG ANALYSIS[Internet]. 2017;25(4):881-889. Available from: https://sid.ir/paper/741811/en
IEEE:
Copy, “Anti-oxidant activity and major chemical component analyses of twenty-six commercially available essential oils,” JOURNAL OF FOOD AND DRUG ANALYSIS, vol. 25, no. 4, pp. 881–889, 2017, [Online]. Available: https://sid.ir/paper/741811/en