Information Journal Paper
APA:
Copy. (2017). Phytochemicals enhance antioxidant enzyme expression to protect against NSAID-induced oxidative damage of the gastrointestinal mucosa. MOLECULAR NUTRITION AND FOOD RESEARCH, 61(6), 0-0. SID. https://sid.ir/paper/742383/en
Vancouver:
Copy. Phytochemicals enhance antioxidant enzyme expression to protect against NSAID-induced oxidative damage of the gastrointestinal mucosa. MOLECULAR NUTRITION AND FOOD RESEARCH[Internet]. 2017;61(6):0-0. Available from: https://sid.ir/paper/742383/en
IEEE:
Copy, “Phytochemicals enhance antioxidant enzyme expression to protect against NSAID-induced oxidative damage of the gastrointestinal mucosa,” MOLECULAR NUTRITION AND FOOD RESEARCH, vol. 61, no. 6, pp. 0–0, 2017, [Online]. Available: https://sid.ir/paper/742383/en