Prevalence and Antimicrobial Resistance Profile of Listeria Species Isolated from Farmed and On-Sale Rainbow Trout (Oncorhynchus mykiss) in Western Iran. J Food Prot

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Journal Paper

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Journal: JOURNAL OF FOOD PROTECTION Year:2018 | Volume:81 | Issue:6 Page(s): 886-891

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Information Journal Paper

Title

Prevalence and Antimicrobial Resistance Profile of Listeria Species Isolated from Farmed and On-Sale Rainbow Trout (Oncorhynchus mykiss) in Western Iran. J Food Prot

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Abstract

Cites

Fecal Colonization of Extended-Spectrum Beta Lactamase-Producing Salmonella spp. in Broilers in Lorestan Province of Iran

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APA: Copy

. (2018). Prevalence and Antimicrobial Resistance Profile of Listeria Species Isolated from Farmed and On-Sale Rainbow Trout (Oncorhynchus mykiss) in Western Iran. J Food Prot. JOURNAL OF FOOD PROTECTION, 81(6), 886-891. SID. https://sid.ir/paper/766374/en

Vancouver: Copy

. Prevalence and Antimicrobial Resistance Profile of Listeria Species Isolated from Farmed and On-Sale Rainbow Trout (Oncorhynchus mykiss) in Western Iran. J Food Prot. JOURNAL OF FOOD PROTECTION[Internet]. 2018;81(6):886-891. Available from: https://sid.ir/paper/766374/en

IEEE: Copy

, “Prevalence and Antimicrobial Resistance Profile of Listeria Species Isolated from Farmed and On-Sale Rainbow Trout (Oncorhynchus mykiss) in Western Iran. J Food Prot,” JOURNAL OF FOOD PROTECTION, vol. 81, no. 6, pp. 886–891, 2018, [Online]. Available: https://sid.ir/paper/766374/en

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