Information Journal Paper
APA:
Copy. (2018). Association of Tea Consumption with Risk of Alzheimer’ s Disease and Anti-Beta-Amyloid Effects of Tea. NUTRIENTS, 10(5), 0-0. SID. https://sid.ir/paper/768178/en
Vancouver:
Copy. Association of Tea Consumption with Risk of Alzheimer’ s Disease and Anti-Beta-Amyloid Effects of Tea. NUTRIENTS[Internet]. 2018;10(5):0-0. Available from: https://sid.ir/paper/768178/en
IEEE:
Copy, “Association of Tea Consumption with Risk of Alzheimer’ s Disease and Anti-Beta-Amyloid Effects of Tea,” NUTRIENTS, vol. 10, no. 5, pp. 0–0, 2018, [Online]. Available: https://sid.ir/paper/768178/en