In vitro evaluation of antioxidant and anti-proliferative activities of Gypsophila sphaerocephala (Caryophyllaceae) extracts together with their phenolic profile

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Journal: Journal of Food Measurement and Characterization Year:2018 | Volume:12 | Issue:4 Page(s): 2936-2945

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Title

In vitro evaluation of antioxidant and anti-proliferative activities of Gypsophila sphaerocephala (Caryophyllaceae) extracts together with their phenolic profile

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Abstract

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Evaluation of the Cytotoxicity Activity of Gypsophila ruscifolia by Bioassay-Guided Fractionation

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APA: Copy

. (2018). In vitro evaluation of antioxidant and anti-proliferative activities of Gypsophila sphaerocephala (Caryophyllaceae) extracts together with their phenolic profile. Journal of Food Measurement and Characterization, 12(4), 2936-2945. SID. https://sid.ir/paper/769730/en

Vancouver: Copy

. In vitro evaluation of antioxidant and anti-proliferative activities of Gypsophila sphaerocephala (Caryophyllaceae) extracts together with their phenolic profile. Journal of Food Measurement and Characterization[Internet]. 2018;12(4):2936-2945. Available from: https://sid.ir/paper/769730/en

IEEE: Copy

, “In vitro evaluation of antioxidant and anti-proliferative activities of Gypsophila sphaerocephala (Caryophyllaceae) extracts together with their phenolic profile,” Journal of Food Measurement and Characterization, vol. 12, no. 4, pp. 2936–2945, 2018, [Online]. Available: https://sid.ir/paper/769730/en

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