Information Journal Paper
APA:
Copy. (2020). Whole grain consumption and human health: an umbrella review of observational studies. INTERNATIONAL JOURNAL OF FOOD SCIENCE NUTRITION, 71(6), 668-677. SID. https://sid.ir/paper/778527/en
Vancouver:
Copy. Whole grain consumption and human health: an umbrella review of observational studies. INTERNATIONAL JOURNAL OF FOOD SCIENCE NUTRITION[Internet]. 2020;71(6):668-677. Available from: https://sid.ir/paper/778527/en
IEEE:
Copy, “Whole grain consumption and human health: an umbrella review of observational studies,” INTERNATIONAL JOURNAL OF FOOD SCIENCE NUTRITION, vol. 71, no. 6, pp. 668–677, 2020, [Online]. Available: https://sid.ir/paper/778527/en