EFFECT OF DIFFERENT SUGARS ON IN VITRO HAPLOID PLANTS PRODUCTION OF IRANIAN ONION LANDRACES (ALLIUM CEPA L.)

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SOURI N.A.; HASANDOKHT M.R.; PEYVAST GH.A.

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Paper Information

Journal: IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE) Year:2007 | Volume:38 | Issue:3 Page(s): 459-465

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Title

EFFECT OF DIFFERENT SUGARS ON IN VITRO HAPLOID PLANTS PRODUCTION OF IRANIAN ONION LANDRACES (ALLIUM CEPA L.)

Author(s)

SOURI N.A. | HASANDOKHT M.R. | PEYVAST GH.A. | Issue Writer Certificate

Keywords

ONIONQ3

HAPLOIDQ3

IN VITRO CULTUREQ2

GYNOGENESISQ3

Abstract

To investigate the effect of different sugars (sucrose, glucose and fructose) on HAPLOID induction of nine Iranian ONION landraces via in vitro whole flower culture, this research was carried out, while traits such as embryogenesis, plant regeneration, plant survival, vitrified flowers and time required for embryo observation were evaluated. From a total of 4758 cultured flowers in different media, 64 embryos (1.34%) were produced. The highest and lowest embryo percentages were obtained in mediums containing glucose and fructose, respectively. Eghlid- e- Fars and "Tarom- e- Zanjan" landraces exhibited the highest and lowest response to in virto GYNOGENESIS (2.32 and 02%, respectively). The highest embryogenesis (5.06%) belonged to "Sefid- e- Naishabur" in medium containing glucose and Eghlid- e- Fars in medium containing sucrose (4.51%). The highest and lowest plant regeneration belonged to "Eghlid- e- Fars" and "Tarom- e- Zanjan", respectively (2.19 and 0.19%). "Eghlid- e- Fars" had the highest plant survival rate (63.89%), while "Sefid- e- Qom" the lowest (13.89%). Therefore, glucose as well as sucrose could be used as carbohydrate source, while use of fructose is observed to reduce embryogenesis.

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References

STUDY OF HAPLOID PRODUCTION IN IRANIAN ONIONS (ALLIUM CEPA L.) VIA IN VITRO GYNOGENESIS

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APA: Copy

SOURI, N.A., HASANDOKHT, M.R., & PEYVAST, GH.A.. (2007). EFFECT OF DIFFERENT SUGARS ON IN VITRO HAPLOID PLANTS PRODUCTION OF IRANIAN ONION LANDRACES (ALLIUM CEPA L.). IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), 38(3), 459-465. SID. https://sid.ir/paper/8662/en

Vancouver: Copy

SOURI N.A., HASANDOKHT M.R., PEYVAST GH.A.. EFFECT OF DIFFERENT SUGARS ON IN VITRO HAPLOID PLANTS PRODUCTION OF IRANIAN ONION LANDRACES (ALLIUM CEPA L.). IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE)[Internet]. 2007;38(3):459-465. Available from: https://sid.ir/paper/8662/en

IEEE: Copy

N.A. SOURI, M.R. HASANDOKHT, and GH.A. PEYVAST, “EFFECT OF DIFFERENT SUGARS ON IN VITRO HAPLOID PLANTS PRODUCTION OF IRANIAN ONION LANDRACES (ALLIUM CEPA L.),” IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), vol. 38, no. 3, pp. 459–465, 2007, [Online]. Available: https://sid.ir/paper/8662/en

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