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Information Seminar Paper

Title

THE STABILITY AND BIFURCATION OF FOOD CHAIN MODEL, HOLLING TYPE II

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Abstract

 FOOD CHAINS IN THE ENVIRONMENT CAN BE MODELED BY SYSTEMS OF DIFFERENTIAL EQUATIONS, THAT APPROXIMATE SPECIES WITH FUNCTIONAL RESPONSES. IN THIS PAPER, AN ECOLOGICAL MODEL WITH HOLLING TYPE-II FUNCTIONAL RESPONSE IN ORDER TO DESCRIBE THE DYNAMICAL BEHAVIOR OF A THREE-SPECIES FOOD CHAIN IS INVESTIGATED. THE LOCAL STABILITY AND THE EXISTENCE OF HOPF BIFURCATIONS ARE ESTABLISHED. FINALLY, NUMERICAL SIMULATIONS ARE CARRIED OUT TO ILLUSTRATE THE THEORETICAL RESULTS.

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  • Cite

    APA: Copy

    Rahmani Doust, Mohammad Hossein, & Karimian, Roya. (2015). THE STABILITY AND BIFURCATION OF FOOD CHAIN MODEL, HOLLING TYPE II. ANNUAL IRANIAN MATHEMATICS CONFERENCE. SID. https://sid.ir/paper/920803/en

    Vancouver: Copy

    Rahmani Doust Mohammad Hossein, Karimian Roya. THE STABILITY AND BIFURCATION OF FOOD CHAIN MODEL, HOLLING TYPE II. 2015. Available from: https://sid.ir/paper/920803/en

    IEEE: Copy

    Mohammad Hossein Rahmani Doust, and Roya Karimian, “THE STABILITY AND BIFURCATION OF FOOD CHAIN MODEL, HOLLING TYPE II,” presented at the ANNUAL IRANIAN MATHEMATICS CONFERENCE. 2015, [Online]. Available: https://sid.ir/paper/920803/en

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