THE EFFECT OF NUTRITIONAL ASPECTS OF LIFE STYLE ON GASTROINTESTINAL CANCER

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Yari Boroujeni Reza; Karimzadeh Mehraneh

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Seminar Paper

Paper Information

Seminar: INTERNATIONAL GASTROINTESTINAL CANCER CONGRESS
Year:2016 | Issue:3

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Title

THE EFFECT OF NUTRITIONAL ASPECTS OF LIFE STYLE ON GASTROINTESTINAL CANCER

Author(s)

Yari Boroujeni Reza | Karimzadeh Mehraneh

Keywords

NUTRITIONAL ASPECTS

LIFE STYLE

EATING HABIT

GASTROINTESTINAL CANCER

Abstract

INTRODUCTION AND AIM: COMPARED TO OTHER CANCERS, THE GASTROINTESTINAL ONES ARE WORSE IN PROGNOSIS AND 5-YEAR SURVIVAL RATE. THESE CANCERS HAVE NOT A SPECIFIC TREATMENT AND ARE NOT PREDETERMINED, BUT SEEM TO BE MANAGEABLE BY AWARENESS OF PREVENTIVE MEASURES. THE NUTRITION IS CONSIDERED AS THE MAIN ENVIRONMENTAL FACTOR IN PATHOGENESIS OF 35% OF CANCERS. THE PURPOSE OF THIS STUDY WAS TO COMPARE THE EATING HABITS BETWEEN HEALTHY PEOPLE AND PATIENTS WITH GASTROINTESTINAL CANCERS...

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APA: Copy

Yari Boroujeni, Reza, & Karimzadeh, Mehraneh. (2016). THE EFFECT OF NUTRITIONAL ASPECTS OF LIFE STYLE ON GASTROINTESTINAL CANCER. INTERNATIONAL GASTROINTESTINAL CANCER CONGRESS. SID. https://sid.ir/paper/935973/en

Vancouver: Copy

Yari Boroujeni Reza, Karimzadeh Mehraneh. THE EFFECT OF NUTRITIONAL ASPECTS OF LIFE STYLE ON GASTROINTESTINAL CANCER. 2016. Available from: https://sid.ir/paper/935973/en

IEEE: Copy

Reza Yari Boroujeni, and Mehraneh Karimzadeh, “THE EFFECT OF NUTRITIONAL ASPECTS OF LIFE STYLE ON GASTROINTESTINAL CANCER,” presented at the INTERNATIONAL GASTROINTESTINAL CANCER CONGRESS. 2016, [Online]. Available: https://sid.ir/paper/935973/en

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