Information Journal Paper
APA:
CopyMORAVEJ, H., & ALAHYARI SHAHRASB, M.. (2012). EFFECT OF VITAMIN PREMIX REDUCTION ON MEAT QUALITY AND INTERNAL ENZYMES DEFICIENCY INDEX OF BROILER CHICKENS FED DIETS BASED ON WHEAT AND BARLEY IN CAGE SYSTEM. SCIENTIFIC-RESEARCH IRANIAN VETERINARY JOURNAL, 7(4 (33)), 53-61. SID. https://sid.ir/paper/97177/en
Vancouver:
CopyMORAVEJ H., ALAHYARI SHAHRASB M.. EFFECT OF VITAMIN PREMIX REDUCTION ON MEAT QUALITY AND INTERNAL ENZYMES DEFICIENCY INDEX OF BROILER CHICKENS FED DIETS BASED ON WHEAT AND BARLEY IN CAGE SYSTEM. SCIENTIFIC-RESEARCH IRANIAN VETERINARY JOURNAL[Internet]. 2012;7(4 (33)):53-61. Available from: https://sid.ir/paper/97177/en
IEEE:
CopyH. MORAVEJ, and M. ALAHYARI SHAHRASB, “EFFECT OF VITAMIN PREMIX REDUCTION ON MEAT QUALITY AND INTERNAL ENZYMES DEFICIENCY INDEX OF BROILER CHICKENS FED DIETS BASED ON WHEAT AND BARLEY IN CAGE SYSTEM,” SCIENTIFIC-RESEARCH IRANIAN VETERINARY JOURNAL, vol. 7, no. 4 (33), pp. 53–61, 2012, [Online]. Available: https://sid.ir/paper/97177/en