The purpose of the present study was to investigate the antibiotic resistance of culturable bacteria following the increase of three commonly used antibiotics in three agricultural, rangeland, and mine soils with different amounts of heavy metals.Antibiotics amoxicillin, cefixime, and metronidazole were used in amounts of 100 and 200 mg per kilogram of agricultural, rangeland, and mine soils. Then, in a short time incubation (zero, 1, 3, and 7 days), the abundance of bacteria in nutrient agar medium and the percentage of resistant bacteria in nutrient agar medium with antibiotics (16 µg of amoxicillin, 2 µg of cefixime, 8 µg of gentamicin, 16 µg of metronidazole and 8 µg of tetracycline per milliliter of nutrient agar) were counted and estimated.The percentage of bacteria resistant to cefixime, gentamicin, and tetracycline in mine soil, especially rangeland soil, which had high contamination with heavy metals, was higher than in agricultural soil, and only the percentage of bacteria resistant to amoxicillin and metronidazole was higher in agricultural soil than mine soil. In rangeland soil, 100% of bacteria were resistant to the tested antibiotics except for tetracycline. Treatment of soils with amoxicillin caused an increase in the number of resistant bacteria, which was especially evident in agricultural soils at a concentration of 200 mg.kg-1. The same finding was also seen in the application of cefixime, but in mine soil, the high concentration of this antibiotic showed a decrease, and the percentage of resistant bacteria in both rangeland and agricultural soils was close to 100%, but in mine soil, it reached less than 20%. There was a significant increase in the number of resistant bacteria in the soils treated with metronidazole compared to control soils. But, in this treatment, the response of agricultural soil bacteria to a concentration of 200 mg.kg-1 was decreased, and mine soil did not show such a response.In all treatments, the bactericidal power of tetracycline and then gentamicin in the concentrations used in the culture medium was higher compared to the three antibiotics of amoxicillin, cefixime, and metronidazole. Antibiotic resistance of soil bacteria is dependent on soil contamination with heavy metals and diversity of soil bacteria, genetic pool, and ability to move resistance genes between them. The increase of antibiotics in the soil, depending on the characteristics of the soil and the antibiotic causes the dominance of special and resistant species, which increases the transfer of resistance genes and their abundance in the environment.IntroductionAntibiotics are widely used in medicine, agriculture, and animal husbandry. The continuous increase of antibiotics in dry and wet ecosystems causes chemical pollution, and the emergence and spread of antibiotic stability genes and antibiotic-resistant bacteria. The spread of antibiotic resistance is a global threat to human health. Bacteria with various mechanisms can remain stable against antibiotics and at the same time against heavy metals. Although antibiotic resistance can occur naturally, biocontaminants, such as metals (and metalloids), can increase the development of antibiotic resistance by stressing bacteria through the co-selection of genes and traits that protect bacteria from both antibiotics and metals. Many studies have shown that metal pollution has a positive correlation with antibiotic stability genes in polluted habitats. In most of the studies, it has been stated that heavy metals can affect the abundance of antibiotic stability genes in the habitat. This research was conducted with the aim of investigating the transformation of the percentage of stable soil bacteria in the face of different concentrations of antibiotics in soils with different sizes of heavy metals. Materials and MethodsThree commonly used antibiotics, amoxicillin (betalactam), cefixime (cephalosporin), and metronidazole (nitroimidazole) were purchased from Hamedan pharmacy. In the beginning, the tablet and the contents inside the capsule (amoxicillin capsule (500 mg), cefixime tablet (400 mg) and metronidazole tablet (500 mg)) were weighed for all three antibiotics, and the equivalent weight of the pure substance of the antibiotic was obtained. After that, the required weight was used to prepare solutions with a concentration of 100 and 200 mg of the antibiotic per kg of dry soil.Aqueous solutions of three antibiotics, amoxicillin, cefixime, and metronidazole, were added separately to the equivalent weight of dry soil and mixed well. Then sterilized distilled water was added to the soil samples to make the soil moisture close to the agricultural capacity. The treated soil samples were kept in the dark and at laboratory temperature (about 25°C). Then, at four heating times of zero (without heating), 1, 3, and 7 days, the abundance of bacteria in nutrient agar cultures without antibiotics and nutrient agar with 5 antibiotics amoxicillin, cefixime, gentamicin, metronidazole, and tetracycline were counted as below. The average number of bacteria in treated and untreated soils was estimated separately at zero, 1, 3, and 7 days for short-term heating (7 days), and the percentage of stable bacteria was statistically analyzed.This research was conducted as four separate tests of treated soil and treated soil with three antibiotics amoxicillin, cefixime, and metronidazole. Each experiment is in a factorial form with three factors: three types of soil (uncontaminated agricultural, mine-contaminated, and pasture near the mine), two antibiotic concentrations of 100 and 200 mg per kg of dry soil, and five types of antibiotics used in nutrient agar culture in short-term heating (7 Fasting) was done with a randomized complete design in three replications. Sampling was done at four times (zero, 1, 3, and 7 days) and then their average was processed and analyzed for each soil. Excel 2010 software was used to process the data of each experiment and draw graphs, and SPSS 20 software was used for statistical tests. The normality of data distribution was checked by the Shapiro-Wilk test. After standardization with Z-score, the effect of each treatment and their interaction was evaluated by analysis of variance. The mean test of each of the mentioned characteristics in the used treatments was performed with Tukey's method at the base of five percent. Research FindingsAbundance and percentage of stable bacteria in treated soils: The variance analysis of the logarithm of the abundance of bacteria counted in the soils showed that the simple effect of soil type on the number of bacteria was significant (P<0.01). The test of the average logarithm of abundance of bacteria in soils is shown in Figure 1. As can be seen, agricultural soil has the highest logarithm of abundance, which is not significantly different from pasture soil; But in both soils, it was significantly more than mine soil. It should be remembered that the characteristics of these soils were very close to each other. But their heavy metal concentrations were very different. Iron in agricultural, pasture, and mine soil is 22,691, 20,708, and 73,110 mg/kg respectively, lead in them is 33/20, 67/79, and 9749/66 mg/kg respectively, zinc is 58/33, 89/16, and 3839/20 respectively. mg/kg, cadmium respectively 0.75, 1.54, and 37.53 mg/kg, copper respectively 16.45, 18.70 and 89.58 mg/kg, manganese respectively 387.50, 837.50 and 66/ 9816 mg/kg and magnesium was 6052.08, 11166.67 and 4697.32 mg/kg, respectively; Therefore, except for magnesium, the highest amount of metals was found in the soil sampled from the mine. The order of contamination of the soils was according to the type of mine soil more or closer to the pasture soil and more than the agricultural soil. The high amount of heavy metals in the pasture soil can be related to the structure of the parent material of the soil, which is near the mine. However, the abundance of bacteria in it is not significantly different from agricultural soil. Discussion of Results and ConclusionsAbundance and percentage of antimicrobial stability of microorganisms in test soils: Among the three test soils, mine soil had the lowest abundance of microorganisms. This could be related to more severe mine soil contamination or unsuitable soil habitat for bacterial growth.Indication of amoxicillin use in soil: In mine soil, the percentage of stable bacteria was lower; But the addition of amoxicillin, especially at a lower concentration (100 mg/kg soil), increased the percentage of stable bacteria in the soil, and nearly 100% of the bacteria in both agricultural and pasture soils by adding both concentrations of 100 and 200 amoxicillin compared to amoxicillin, cefixime, and metronidazole. They showed stability.Indication of the use of Cefixime in soil: By adding Cefixime (both 100 and 200 concentrations) to agricultural soil, the least stability of bacteria against tetracycline was seen. The stability of agricultural soil bacteria against the other four antibiotics added to the culture was not significantly different. Also, by increasing the concentration of cefixime in the soil to 200 mg, the resistance against four antibiotics, amoxicillin, cefixime, gentamicin, and metronidazole, reached nearly 100%. In the mine soil treated with cefixime (concentration of 100 mg/kg), the resistance against five antibiotics added to the culture was not significant. But by increasing the concentration of cefixime in the soil to 200 mg/kg, the stability of bacteria decreased, which was significant for three antibiotics in the culture (amoxicillin, cefixime, and metronidazole). In other words, increasing the concentration of cefixime in the soil decreased the stability of mine soil bacteria.Indication of metronidazole application in soil: In the agricultural soil treated with metronidazole, the lowest stability against tetracycline was seen, and by increasing the concentration of metronidazole from 100 to 200 mg/kg of soil, this stability against the antibiotics added to the culture decreased significantly. The bacteria of this soil had 100% stability against four antibiotics: amoxicillin, cefixime, gentamicin, and metronidazole at a concentration of 100 metronidazole. In contrast, mine soil bacteria treated with metronidazole at a concentration of 100 mg/kg were resistant to all five antibiotics; however, by increasing the concentration of metronidazole to 200 mg/kg, the response of bacteria to four antibiotics, amoxicillin, cefixime, gentamicin, and metronidazole was still stable; but they had a significant decrease against tetracycline. In pasture soil treated with metronidazole (both 100 and 200 concentrations), the lowest stability against tetracycline was seen.In this study, the percentage of stable bacteria in agricultural soil against amoxicillin and metronidazole was higher than in mine soil; but it never reached their size in pasture soil, and in line with previous studies, the percentage of stable bacteria in soils contaminated with metals, especially in pasture soil, was higher than in agricultural soil.Adding amoxicillin, cefixime, and metronidazole antibiotics to each of the soils, especially at a concentration of 100 mg/kg, caused a significant increase in the percentage of resistant bacteria against the five antibiotics used in the farm. This stability was significantly reduced especially in cefixime and metronidazole treatments by increasing the concentration of antibiotics to 200 mg/kg of soil, and mine soil bacteria had a more specific response in cefixime soil treatment. Pasture soil bacteria, like the treated soil, in both concentrations of the three soil treatments of amoxicillin, cefixime, and metronidazole, except for tetracycline, had high stability against the antibiotics added to the culture.In general, the pattern of stability of soil bacteria against antibiotics was Amoxicillin > Cefixime > Metronidazole > Gentamicin, and 100% stability of bacteria was not seen against tetracycline; Therefore, among the five antibiotics added to the slaughterhouse, tetracycline was the most lethal, followed by gentamicin. Only mine soil bacteria treated with 100 mg/kg metronidazole had significant resistance to tetracycline.Therefore, the response of bacteria to the antibiotics added to the soil and their stability in the studied soils are not the same and depend on the characteristics of the antibiotic, the soil, and their bacteria. Therefore, the percentage of stable bacteria in pasture soil was high; However, the percentage of bacteria resistant to tetracycline in the mine soil was higher than in the other two soils, especially at zero and 100 concentrations of the used antibiotics.