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Clinical benefits of n-3 PUFA and. (sic)-linolenic acid in patients with rheumatoid arthritis
NUTRIENTS
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View 35
A Cross-Sectional Study of Nutrient Intake and Health Status among Older Adults in Yogyakarta Indonesia
View 48
Intake of Marine-Derived Omega-3 Polyunsaturated Fatty Acids and Mortality in Renal Transplant Recipients
View 32
Vitamin C and Infections
View 52
Omega-3 Fatty Acids and Cardiovascular Disease: Summary of the 2016 Agency of Healthcare Research and Quality Evidence Review
View 37
Hydroxytyrosol in the prevention of the metabolic syndrome and related disorders
View 88
Chinese Olive (Canarium album L. ) Fruit Extract Attenuates Metabolic Dysfunction in Diabetic Rats
View 39
Effect of n-3 polyunsaturated fatty acid supplementation on metabolic and inflammatory biomarkers in type 2 diabetes mellitus patients
View 47
Effect of Probiotics on Metabolic Outcomes in Pregnant Women with Gestational Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
View 27
Prevalence and Correlates of Metabolic Syndrome in Chinese Children
View 54
Anti-Diabetic Effects of Phenolic Extract from Rambutan Peels (Nephelium lappaceum) in High-Fat Diet and Streptozotocin-Induced Diabetic Mice
View 63
Effect of Mediterranean Diet and Antioxidant Formulation in Non-Alcoholic Fatty Liver Disease: A Randomized Study
View 61
Could Pomegranate Juice Help in the Control of Inflammatory Diseases?
View 31
Weight management interventions in women with and without PCOS: A systematic review