The experiment was conducted to determine metabolisable energy content of the soybean, sunflower and canola meals using two methods of collecting ileum content and collecting excreta of male broiler chickens. The experiment was carried out on 200 broiler chickens (Rose 308) at 21 and 42 days of age, using metabolical cages and in form of CRD. Metabolizable energy content of the meals was determined by ,using titanium oxide as a marker. The average values of AME, AMEN, TME and TMEn for soybean meals were 2760/38, 2734/0, 2785/0 and 2756/0 kcal/kg respectively, for sunflower meals were 2597/26, 2576/30, 2213/51 and 2598/13 respectively and for canola meals were 2521/31, 2497/0, 2546/6 and 2515/90 kcal/kg in male broiler chickens at 21 days of age, whereas at 42 days of age, the values were 2421/0, 2410/50, 2447/20 and 2430/0 kcal/kg for soybean meals and 2490/50, 2476/50, 2515/80 and 2495/0 kcal/kg for sunflower and 2506/0, 2484/0, 2531/0 and 2503/0 kcal/kg for canola meals respectively. The data of two bioassay methods for estimating ME were indicated that the values of AME, AMEn, TME and TMEn for soybean meals by using method of collecting excreta were significantly more than those in the method of collecting ileum content of broiler chickens at 42 days of age. Results of experiment shown that the age of birds had significant affect on the metabolizable energy content of soybean meals.