Protected areas (PAs) are well known to act as sources for food, fuel, clothing, and medicines. Unfortunately, as these resources diminish outside Pas, the pressure on them becomes more intense. For this reason, landscape approaches are required to protect and restore the ecosystem services of PAs. This is especially critical due to the fact that by 2025 over 60% of the world’s “absolute” poor will live in rural areas, depending directly on the natural resources around them. There are many instances where PAs support local requirements while discouraging commercial interests of outside from rapidly depleting resources. PAs also directly contribute to increased resources - for example- in agriculture, through services such as pollination, or in fisheries through the creation of “no take” zones that allow fish stocks to recover. All over the world, PAs are established by governments, nongovernmental organizations and private entities with the aim of conserving biodiversity, and in most cases, without considering how PAs would affect the interested parties and their livelihoods