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Information Journal Paper

Title

RESEARCH ON QUALITY AND QUANTITY CHANGES OF ESSENTIAL OIL OF SATUREJA HORTENSIS L. UNDER WATER STRESS IN FIELD

Pages

  37-51

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Abstract

 The influence of soil water stress on essential oil contents of Satureja hortensis L. was investigated. Five irrigation treatments determined that consisted of (i) a control which was irrigated to full field capacity during the growing season (FC), (ii) two moderate water stress treatments during vegetative (LS1) and flowering stages (LS2) and (iii) severe water stress treatments during flowering stages (HS).The volatile constituents of the aerial parts of cultivated S. hortensis were isolated by steam distillation and analysed by GC/MS. Result showed that the oil acclimation under greater soil water stress increased significantly especially in severe treatment. This treatment at the flowering stage affected on the quantity of the essential oils more than the moderate stress in vegetative and flowering stages. The main oil constituents were carvacrol [44.5% (LS2), 42.6% (LS1)] and y-terpinene [40.9% (Fe), 37.8% (HS)]. The amount of carvacrol increased under two moderate stresses but y- terpinene content decreased after moderate and severe stress.

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    APA: Copy

    BAHERNIK, Z., REZAEI, MOHAMMAD BAGHER, MIRZA, MAHDI, & ABBASZADEH, B.. (2001). RESEARCH ON QUALITY AND QUANTITY CHANGES OF ESSENTIAL OIL OF SATUREJA HORTENSIS L. UNDER WATER STRESS IN FIELD. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, -(11), 37-51. SID. https://sid.ir/paper/105279/en

    Vancouver: Copy

    BAHERNIK Z., REZAEI MOHAMMAD BAGHER, MIRZA MAHDI, ABBASZADEH B.. RESEARCH ON QUALITY AND QUANTITY CHANGES OF ESSENTIAL OIL OF SATUREJA HORTENSIS L. UNDER WATER STRESS IN FIELD. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS[Internet]. 2001;-(11):37-51. Available from: https://sid.ir/paper/105279/en

    IEEE: Copy

    Z. BAHERNIK, MOHAMMAD BAGHER REZAEI, MAHDI MIRZA, and B. ABBASZADEH, “RESEARCH ON QUALITY AND QUANTITY CHANGES OF ESSENTIAL OIL OF SATUREJA HORTENSIS L. UNDER WATER STRESS IN FIELD,” IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, vol. -, no. 11, pp. 37–51, 2001, [Online]. Available: https://sid.ir/paper/105279/en

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