THE EFFECT OF DIETS SUPPLEMENTED WITH VITAMINS C AND E ON PLASMA CHOLESTEROL IN ADULT STERLET, ACIPENSER RUTHENUS

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TATINA M.; BAHMANI M.; SOLTANI M.; GHARIBKHANI M.

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Journal: JOURNAL OF ANIMAL BIOLOGY Year:2010 | Volume:3 | Issue:1 Page(s): 21-31

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Title

THE EFFECT OF DIETS SUPPLEMENTED WITH VITAMINS C AND E ON PLASMA CHOLESTEROL IN ADULT STERLET, ACIPENSER RUTHENUS

Author(s)

TATINA M. | BAHMANI M. | SOLTANI M. | GHARIBKHANI M. | Issue Writer Certificate

Keywords

VITAMIN CQ2

VITAMIN EQ2

CHOLESTEROLQ2

STERLETQ2

ACIPENSER RUTHENUSQ2

Abstract

This study was conducted in order to characterize the different levels of dietary VITAMIN C and VITAMIN E on plasma CHOLESTEROL of STERLET in propagation center of Sturgeon Research Institute. Nine experimental diet including three levels of VITAMIN E, D-alpha-tocopherol, (0, 100 and 400 mg kg1- diet) and three levels of VITAMIN C, L-ascorbyl-2-polyphosphate, (0, 100 and 400 mg kg1- diet) were prepared and used for feeding fish in two replicates for 15 weeks. After fish adaptations with artificial food, 15 STERLETs (Acipenser ruthenus) with the average weight of 350.92±14.28g were divided into 18 tanks. The fish were fed 2% their wet body weighs. Blood samples were obtained from three fish of each tank at the end of week 5 and week 15. The results of blood analysis showed that the highest amount of CHOLESTEROL at the end of week 5 was observed in E0 C100 mg/kg and E100 C400 mg/kg treatments (diets 2 and 6) and at the end of week 15 was observed in E100 C0 mg/kg treatment (diet 4) (P<0.05). On the other hand the lowest amount of CHOLESTEROL at the end of week 5 and week 15 was observed in E100 C100 mg/kg (diet 5) and E400 C100 mg/kg (diet 8), respectively (P<0.05). The results of this study revealed that different levels of VITAMIN C and VITAMIN E may have some effects on CHOLESTEROL fluctuations of STERLET.

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