STUDY ABOUT T4 PROBIOTIC LACTIC ACID BACTERIA ISOLATED FROM MARKAZI PROVINCE TRADITIONAL DAIRY PRODUCTS AND ITS IMPACT ON CORTICOSTERONE REDUCING IN MALE WISTAR RATS

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

ABEDI A.; JAFARI P.; ZARGAR M.

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES) Year:2015 | Volume:8 | Issue:4 (31) Page(s): 11-19

Download Full-Text

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

View:

1,302

Download:

Cites:

Information Journal Paper

Title

STUDY ABOUT T4 PROBIOTIC LACTIC ACID BACTERIA ISOLATED FROM MARKAZI PROVINCE TRADITIONAL DAIRY PRODUCTS AND ITS IMPACT ON CORTICOSTERONE REDUCING IN MALE WISTAR RATS

Author(s)

ABEDI A. | JAFARI P. | ZARGAR M. | Issue Writer Certificate

Keywords

PROBIOTICQ2

LACTOBACILLUSQ2

MALE VISTAR RATQ2

STRESSQ2

CORTICOSTERONEQ2

Abstract

Inroduction & Objective: PROBIOTICs are live microorganisms that with the improvement of intestine microbial balance, enforce useful impacts on the host (human or animal) and are used as food supplements or pharmaceuticals. Today production of PROBIOTIC products are worldwide. Functional charectristics of these microorganisms include: adjustment of immune system, decrease of cholesterol serum, digestive infections, cancer, dermal and food allergies in kids, vesica and ear infections and decrease of chronic and travel diarrhea. Researches have shown that by means of vagus nerves, food can impact on the brain and nervous hormones, so it is probable that with regulation of the action of brain’s different parts, PROBIOTICs can impact on the improvement of its function.Materials and Methods: In this research 40 MALE VISTAR RATs with the average weight of 150-170 g and approximate age of 4 weeks were chosen for the investigation of the usage of these PROBIOTIC’s effects, and were placed accidentally in 4 groups and were exposed to STRESS for 4 weeks and treatment with bacterium T4 Daily.Results: The usage of PROBIOTIC bacterium T4 after 4 weeks has an effect on the decrease of STRESS in mice in a sensible manner (p<0.05), in contrast to the groups which hadnot received PROBIOTICs.

Cites

No record.

References

No record.

Cite

APA: Copy

ABEDI, A., JAFARI, P., & ZARGAR, M.. (2015). STUDY ABOUT T₄ PROBIOTIC LACTIC ACID BACTERIA ISOLATED FROM MARKAZI PROVINCE TRADITIONAL DAIRY PRODUCTS AND ITS IMPACT ON CORTICOSTERONE REDUCING IN MALE WISTAR RATS. JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES), 8(4 (31)), 11-19. SID. https://sid.ir/paper/191816/en

Vancouver: Copy

ABEDI A., JAFARI P., ZARGAR M.. STUDY ABOUT T₄ PROBIOTIC LACTIC ACID BACTERIA ISOLATED FROM MARKAZI PROVINCE TRADITIONAL DAIRY PRODUCTS AND ITS IMPACT ON CORTICOSTERONE REDUCING IN MALE WISTAR RATS. JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES)[Internet]. 2015;8(4 (31)):11-19. Available from: https://sid.ir/paper/191816/en

IEEE: Copy

A. ABEDI, P. JAFARI, and M. ZARGAR, “STUDY ABOUT T₄ PROBIOTIC LACTIC ACID BACTERIA ISOLATED FROM MARKAZI PROVINCE TRADITIONAL DAIRY PRODUCTS AND ITS IMPACT ON CORTICOSTERONE REDUCING IN MALE WISTAR RATS,” JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES), vol. 8, no. 4 (31), pp. 11–19, 2015, [Online]. Available: https://sid.ir/paper/191816/en

Related Journal Papers