Comparative effects of probiotic bacteria, Lactobacillus pentosus and Lactobacillus plantarum, on growth factors and digestive enzymes activities in rainbow trout (Onchorynchus mykiss)

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

RANJBAR AMIN; MESBAH MEHRZAD; TABANDEH MOHAMMAD REZA; MOHAMMADIAN TAKAVAR; Gharibi Darioush; ALISHAHI MOJTABA

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF ANIMAL ENVIRONMENT Year:2018 | Volume:10 | Issue:3 Page(s): 175-184

Download Full-Text

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

View:

386

Download:

Cites:

Information Journal Paper

Title

Comparative effects of probiotic bacteria, Lactobacillus pentosus and Lactobacillus plantarum, on growth factors and digestive enzymes activities in rainbow trout (Onchorynchus mykiss)

Author(s)

Keywords

ProbioticQ1

LactobacillusQ1

rainbow troutQ1

Digestive enzymesQ1

Abstract

In recent years, use of Probiotics has increased in aquaculture to improve the immunity and resistance to diseases in fish. In this study, two bacteria with Probiotic ability, Lactobacillus pentosus and Lactobacillus plantarum, added to rainbow trout feeding during 60 days. Also a control group without administration of Probiotic were selected. At the end of this period, the growth and Digestive enzymes of fish were studied. After 60 days, the fish fed the diet containing Probiotic show significantly improved specific growth ratio (SGR), protein efficiency rate (PER) and body weight gain (BWG) (p<0. 05). The Food conversion ratio (FCR) was significantly higher in the control group than in the other two groups (p<0. 05). At the end of this period, lipase, amylase and trypsin showed a significant increas in comparison to the control group (p<0. 05), however alkaline phosphatase and protease had no significant differences as compared with control (p>0. 05). It can be cocluded that the use of Lactobacillus pentosus and Lactobacillus plantarum distinctly affect on improvement of growth and Digestive enzymes and they can be helpful in digestion of feeding ingredients in rainbow trout.

Cites

No record.

References

No record.

Cite

APA: Copy

RANJBAR, AMIN, MESBAH, MEHRZAD, TABANDEH, MOHAMMAD REZA, MOHAMMADIAN, TAKAVAR, Gharibi, Darioush, & ALISHAHI, MOJTABA. (2018). Comparative effects of probiotic bacteria, Lactobacillus pentosus and Lactobacillus plantarum, on growth factors and digestive enzymes activities in rainbow trout (Onchorynchus mykiss). JOURNAL OF ANIMAL ENVIRONMENT, 10(3 ), 175-184. SID. https://sid.ir/paper/206513/en

Vancouver: Copy

RANJBAR AMIN, MESBAH MEHRZAD, TABANDEH MOHAMMAD REZA, MOHAMMADIAN TAKAVAR, Gharibi Darioush, ALISHAHI MOJTABA. Comparative effects of probiotic bacteria, Lactobacillus pentosus and Lactobacillus plantarum, on growth factors and digestive enzymes activities in rainbow trout (Onchorynchus mykiss). JOURNAL OF ANIMAL ENVIRONMENT[Internet]. 2018;10(3 ):175-184. Available from: https://sid.ir/paper/206513/en

IEEE: Copy

AMIN RANJBAR, MEHRZAD MESBAH, MOHAMMAD REZA TABANDEH, TAKAVAR MOHAMMADIAN, Darioush Gharibi, and MOJTABA ALISHAHI, “Comparative effects of probiotic bacteria, Lactobacillus pentosus and Lactobacillus plantarum, on growth factors and digestive enzymes activities in rainbow trout (Onchorynchus mykiss),” JOURNAL OF ANIMAL ENVIRONMENT, vol. 10, no. 3 , pp. 175–184, 2018, [Online]. Available: https://sid.ir/paper/206513/en

Related Journal Papers