EVALUATION OF APPLICABILITY OF NISIN ON MILK ISOLATED BACTERIA LISTERIA MONOCYTOGENES WHICH IS ALSO RESISTANT TO SOME ORGANIC ACIDES IN CHEESE

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NASR A.; KASRA KERMANSHAHI R.; NAHVI I.

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Journal: IRANIAN JOURNAL OF BIOLOGY Year:2007 | Volume:20 | Issue:3 Page(s): 196-205

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Title

EVALUATION OF APPLICABILITY OF NISIN ON MILK ISOLATED BACTERIA LISTERIA MONOCYTOGENES WHICH IS ALSO RESISTANT TO SOME ORGANIC ACIDES IN CHEESE

Author(s)

NASR A. | KASRA KERMANSHAHI R. | NAHVI I. | Issue Writer Certificate

Keywords

NISINQ2

LISTERIA MONOCYTOGENESQ3

PRESERVATIVEQ3

EFFICACYQ3

CHEESEQ2

Abstract

In this investigation one strain of local Iranian LISTERIA MONOCYTOGENES was isolated from nonpasturized milk and then MICs & MBCs of organic acids & their salts and NISIN were measured against this strain with serial dilutiom method and it was compared with LISTERIA MONOCYTOGENES PTCC1164. The MICs of isolated strain for sodium benzoat (7%), sorbic acid (1%), potassium sorbat (2.5%), sodium citrate (1.5%), propionic acid (1.25%) and acetic acid (0.625%) show resistance and for NISIN (125 IU/ml) and benzoic acid (0.0125% ) show sensitivity to permitted dose of PRESERVATIVEs in foods that are 0.2%, 0.3%, 0.3%, 1%, 0.38% and 0.1% respectively. Then the EFFICACY of NISIN (800 IU/ml) was measured against isolated LISTERIA MONOCYTOGENES in CHEESE at refrigerator temperature for 21 days. The results showed that this strain of LISTERIA MONOCYTOGENES was resistant to this condition. In other studies resistance was reported in LISTERIA MONOCYTOGENES to 500 IU/ml of NISIN but in this study it was 800 IU/ml and it was in labroatory condition however in this study it was reported in CHEESE condition.

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APA: Copy

NASR, A., KASRA KERMANSHAHI, R., & NAHVI, I.. (2007). EVALUATION OF APPLICABILITY OF NISIN ON MILK ISOLATED BACTERIA LISTERIA MONOCYTOGENES WHICH IS ALSO RESISTANT TO SOME ORGANIC ACIDES IN CHEESE. IRANIAN JOURNAL OF BIOLOGY, 20(3), 196-205. SID. https://sid.ir/paper/21101/en

Vancouver: Copy

NASR A., KASRA KERMANSHAHI R., NAHVI I.. EVALUATION OF APPLICABILITY OF NISIN ON MILK ISOLATED BACTERIA LISTERIA MONOCYTOGENES WHICH IS ALSO RESISTANT TO SOME ORGANIC ACIDES IN CHEESE. IRANIAN JOURNAL OF BIOLOGY[Internet]. 2007;20(3):196-205. Available from: https://sid.ir/paper/21101/en

IEEE: Copy

A. NASR, R. KASRA KERMANSHAHI, and I. NAHVI, “EVALUATION OF APPLICABILITY OF NISIN ON MILK ISOLATED BACTERIA LISTERIA MONOCYTOGENES WHICH IS ALSO RESISTANT TO SOME ORGANIC ACIDES IN CHEESE,” IRANIAN JOURNAL OF BIOLOGY, vol. 20, no. 3, pp. 196–205, 2007, [Online]. Available: https://sid.ir/paper/21101/en

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