MEASURING THE DEGREE OF AGRICULTURAL DEVELOPMENT (CULTIVATION SUB-SECTOR) IN RURAL AREAS (CASE STUDY: DASHTROOM DEHESTAN IN BOYER-AHMAD COUNTY)

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SHAHROKHI SARDOO SALEH; MIRZAIE SHAHAB; MAHMOUDIBORAM MOSA; HASSANPOUR BEHROOZ

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Journal: Journal of Research and Rural Planning Year:2016 | Volume:4 | Issue:4 (12) Page(s): 77-94

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Title

MEASURING THE DEGREE OF AGRICULTURAL DEVELOPMENT (CULTIVATION SUB-SECTOR) IN RURAL AREAS (CASE STUDY: DASHTROOM DEHESTAN IN BOYER-AHMAD COUNTY)

Author(s)

SHAHROKHI SARDOO SALEH | MIRZAIE SHAHAB | MAHMOUDIBORAM MOSA | HASSANPOUR BEHROOZ | Issue Writer Certificate

Keywords

BOYER-AHMAD COUNTYQ2

DEGREE OF AGRICULTURAL DEVELOPMENTQ1

TOPSIS-ENTROPY METHODQ2

Abstract

1. INTRODUCTIONThe pattern has been the same for the planning and management of agriculture in rural areas, which is applied to various forms of state failure and inefficiency of the agricultural development programs. Because this planning and management have not been designed based on needs, talents, and abilities of the rural areas, but based on consensus over the potential and actual needs and abilities. Accordingly, knowledge of the distribution and degree of development of agriculture in this area could be a prerequisite for agricultural and rural development projects and programs to be considered. In this regard, one of the ways that can be useful in planning and managing the development of agriculture is the classification of rural areas according to conventional indicators of agricultural development. Results obtained from the survey studies, showed that due to changes in development, regardless of its natural resources, these regions are among the deprived areas and to achieve the appropriate level of development requires government intervention and planning. Hence, in order to reduce the problems of development, intervention and orientation of the agricultural structure will be an important factor. In this regard, the aim of the present study is to determine the level of agricultural development (Farming Subsector) in rural areas in Dashtroom village in Boyerahmad county to improve rural development planning.

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APA: Copy

SHAHROKHI SARDOO, SALEH, MIRZAIE, SHAHAB, MAHMOUDIBORAM, MOSA, & HASSANPOUR, BEHROOZ. (2016). MEASURING THE DEGREE OF AGRICULTURAL DEVELOPMENT (CULTIVATION SUB-SECTOR) IN RURAL AREAS (CASE STUDY: DASHTROOM DEHESTAN IN BOYER-AHMAD COUNTY). JOURNAL OF RESEARCH AND RURAL PLANNING, 4(4 (12)), 77-94. SID. https://sid.ir/paper/236512/en

Vancouver: Copy

SHAHROKHI SARDOO SALEH, MIRZAIE SHAHAB, MAHMOUDIBORAM MOSA, HASSANPOUR BEHROOZ. MEASURING THE DEGREE OF AGRICULTURAL DEVELOPMENT (CULTIVATION SUB-SECTOR) IN RURAL AREAS (CASE STUDY: DASHTROOM DEHESTAN IN BOYER-AHMAD COUNTY). JOURNAL OF RESEARCH AND RURAL PLANNING[Internet]. 2016;4(4 (12)):77-94. Available from: https://sid.ir/paper/236512/en

IEEE: Copy

SALEH SHAHROKHI SARDOO, SHAHAB MIRZAIE, MOSA MAHMOUDIBORAM, and BEHROOZ HASSANPOUR, “MEASURING THE DEGREE OF AGRICULTURAL DEVELOPMENT (CULTIVATION SUB-SECTOR) IN RURAL AREAS (CASE STUDY: DASHTROOM DEHESTAN IN BOYER-AHMAD COUNTY),” JOURNAL OF RESEARCH AND RURAL PLANNING, vol. 4, no. 4 (12), pp. 77–94, 2016, [Online]. Available: https://sid.ir/paper/236512/en

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