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مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Information Journal Paper

Title

PSYCHOMETRIC EVALUATION OF THE "HEALTH PROMOTING LIFE STYLE PROFILE 2"

Pages

  849-856

Abstract

 Objective: To assess the intake of FOOD GROUPS and the related factors in lactating women.Methods: In this descriptive study, 1112 lactating women were selected from health centers in Qom. Data were gathered using the 24 hour dietary recall questionnaire. Efficiency of FOOD GROUPS was calculated by the formula: [(reported dietary intake ÷ predicted dietary requirement) ×100]. Food consumpsion was compared with food guide pyramid.Results: The dietary intakes of lactating women in FOOD GROUPS except fruit and vegetables were less than the recommended levels. There was significant relationship between occupation and consumpsion of bread and cereal (P<0.05) and milk and dairy products (P<0.05). There was also a significant relationship between consumpsion of meat and nuts (P<0.05) and milk and dairy products (P<0.05) and level of education.Conclusion: Based on finding educational planning is recommended to housewives, illiterate mothers and women with children younger than 3 years old.

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References

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APA: Copy

HOSSEINI, MEIMANAT, YAGHMAEI, FARIDEH, HOSSEINZADE, SAFIEH, ALAVI MAJD, HAMID, SARBAKHSH, PARVIN, & TAVOUSI, MAHMOUD. (2012). PSYCHOMETRIC EVALUATION OF THE "HEALTH PROMOTING LIFE STYLE PROFILE 2". PAYESH, 11(6), 849-856. SID. https://sid.ir/paper/23704/en

Vancouver: Copy

HOSSEINI MEIMANAT, YAGHMAEI FARIDEH, HOSSEINZADE SAFIEH, ALAVI MAJD HAMID, SARBAKHSH PARVIN, TAVOUSI MAHMOUD. PSYCHOMETRIC EVALUATION OF THE "HEALTH PROMOTING LIFE STYLE PROFILE 2". PAYESH[Internet]. 2012;11(6):849-856. Available from: https://sid.ir/paper/23704/en

IEEE: Copy

MEIMANAT HOSSEINI, FARIDEH YAGHMAEI, SAFIEH HOSSEINZADE, HAMID ALAVI MAJD, PARVIN SARBAKHSH, and MAHMOUD TAVOUSI, “PSYCHOMETRIC EVALUATION OF THE "HEALTH PROMOTING LIFE STYLE PROFILE 2",” PAYESH, vol. 11, no. 6, pp. 849–856, 2012, [Online]. Available: https://sid.ir/paper/23704/en

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