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Information Journal Paper

Title

HOMOISOFLAVONOIDS AND THE ANTIOXIDANT ACTIVITY OF OPHIOPOGON JAPONICUS ROOT

Pages

  357-365

Abstract

 The root of OPHIOPOGON JAPONICUS has been used as a traditional Chinese medicine and also a functional food ingredient for a long time in China. In the present study, 17 different homoisoflavonoid compounds were identified in the root extract of O. japonicus by HPLC- DAD and LCMS/ MS analyses. The ANTIOXIDANT ACTIVITY of the of chloroform/ methanol (1: 1, v/v), methanol and 70% ethanol extracts, and two major isolated homoisoflavonoid compounds (methylophiopogonanone A and methylophiopogonanone B) from O. japonicus root were investigated by various in-vitro assays. Methylophiopogonanone B showed the highest antioxidant ability according to four antioxidant methods. Among the extracts, the chloroform/ methanol extract which contained high amounts of HOMOISOFLAVONOIDS was found to exhibit the strongest ANTIOXIDANT ACTIVITY. The results showed that O. japonicus root can be regarded as a potential source of HOMOISOFLAVONOIDS and natural antioxidant.

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    • Cite

    APA: Copy

    WANG, YANCUI, LIU, FENG, LIANG, ZONGSUO, PENG, LIANG, WANG, BANGQING, YU, JING, SU, YINGYING, & MA, CUNDE. (2017). HOMOISOFLAVONOIDS AND THE ANTIOXIDANT ACTIVITY OF OPHIOPOGON JAPONICUS ROOT. IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH (IJPR), 16(1), 357-365. SID. https://sid.ir/paper/288825/en

    Vancouver: Copy

    WANG YANCUI, LIU FENG, LIANG ZONGSUO, PENG LIANG, WANG BANGQING, YU JING, SU YINGYING, MA CUNDE. HOMOISOFLAVONOIDS AND THE ANTIOXIDANT ACTIVITY OF OPHIOPOGON JAPONICUS ROOT. IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH (IJPR)[Internet]. 2017;16(1):357-365. Available from: https://sid.ir/paper/288825/en

    IEEE: Copy

    YANCUI WANG, FENG LIU, ZONGSUO LIANG, LIANG PENG, BANGQING WANG, JING YU, YINGYING SU, and CUNDE MA, “HOMOISOFLAVONOIDS AND THE ANTIOXIDANT ACTIVITY OF OPHIOPOGON JAPONICUS ROOT,” IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH (IJPR), vol. 16, no. 1, pp. 357–365, 2017, [Online]. Available: https://sid.ir/paper/288825/en

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