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Information Journal Paper

Title

ANTI-QUORUM SENSING ACTIVITY OF SUBSTANCES ISOLATED FROM WILD BERRY ASSOCIATED BACTERIA

Pages

  23-30

Abstract

 Background: QUORUM SENSING (QS) is a mechanism used by bacteria to determine their physiological activities and coordinate gene expression based on cell to cell signaling.Many bacterial physiological functions are under the regulation of QUORUM SENSING such as virulence, luminescence, motility, sporulation and biofilm formation.The aim of the present study was to isolate and characterize QUORUM SENSING Inhibitory (QSI) substances from epiphytic bacteria residing on wild berries surfaces.Methods: Fifty nine bacterial isolates out of 600 screened bacteria were successfully isolated. These bacteria were obtained from berry surfaces of different plants in the wild forests of Ajloun-Jordan. Screening for QSI activity using CHROMOBACTERIUM VIOLACEUM ATCC 12472 monitor strain, resulted in isolating 6 isolates exhibiting QSI activity only, 11 isolates with QSI and antibacterial activity, and 42 isolates with antibacterial activity only. Three potential isolates S 130, S 153, and S 664, were gram positive rods and spore formers, catalase positive and oxidase negative. These were chosen for further testing and characterization.Results: Different solvent extraction of the QSI substances based on polarity indicated that the activity of S 130 was in the butanol extract, S 153 activity in both chloroform and butanol; and for S 664, the activity was detected in the hexane extract. The chloroform extract of S 153 and hexane extract of S 664 were proteinaceous in nature while QSI substances of the butanol extract of S 130 and S 153 were non-proteinaceous.All the tested QSI substances showed a marked thermal stability when subjected at several time intervals to 70oC, with the highest stability observed for the butanol extract of S 153. Assessing the QSI substances using violacein quantification assay revealed varying degrees of activity depending upon the extracting solvent, type of the producer bacteria and the concentration of the substances.Conclusion: This study highlighted the potential of untapped reservoirs in nature to be used as a source of unique metabolite that may be further developed for therapy.The potential QSI substances included in this study are just one aspect to be further analyzed for use as biopharmaceutical agents.

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    APA: Copy

    ABUDOLEH, SUHA M., & MAHASNEH, ADEL M.. (2017). ANTI-QUORUM SENSING ACTIVITY OF SUBSTANCES ISOLATED FROM WILD BERRY ASSOCIATED BACTERIA. AVICENNA JOURNAL OF MEDICAL BIOTECHNOLOGY (AJMB), 9(1), 23-30. SID. https://sid.ir/paper/313934/en

    Vancouver: Copy

    ABUDOLEH SUHA M., MAHASNEH ADEL M.. ANTI-QUORUM SENSING ACTIVITY OF SUBSTANCES ISOLATED FROM WILD BERRY ASSOCIATED BACTERIA. AVICENNA JOURNAL OF MEDICAL BIOTECHNOLOGY (AJMB)[Internet]. 2017;9(1):23-30. Available from: https://sid.ir/paper/313934/en

    IEEE: Copy

    SUHA M. ABUDOLEH, and ADEL M. MAHASNEH, “ANTI-QUORUM SENSING ACTIVITY OF SUBSTANCES ISOLATED FROM WILD BERRY ASSOCIATED BACTERIA,” AVICENNA JOURNAL OF MEDICAL BIOTECHNOLOGY (AJMB), vol. 9, no. 1, pp. 23–30, 2017, [Online]. Available: https://sid.ir/paper/313934/en

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