THE EFFECTS OF GALLIC ACID ON PAIN AND MEMORY FOLLOWING TRANSIENT GLOBAL ISCHEMIA/REPERFUSION IN WISTAR RATS

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FARBOOD Y.

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Journal Paper

Paper Information

Journal: Avicenna Journal of Phytomedicine Year:2013 | Volume:3 | Issue:4 Page(s): 329-340

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Title

THE EFFECTS OF GALLIC ACID ON PAIN AND MEMORY FOLLOWING TRANSIENT GLOBAL ISCHEMIA/REPERFUSION IN WISTAR RATS

Author(s)

FARBOOD Y. | Issue Writer Certificate

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Abstract

Cites

EFFECT OF SIMULTANEOUS USE OF RITALIN WITH GRAPE SEED EXTRACT ON PASSIVE AVOIDANCE LEARNING IN ADULT MALE RATS

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APA: Copy

FARBOOD, Y.. (2013). THE EFFECTS OF GALLIC ACID ON PAIN AND MEMORY FOLLOWING TRANSIENT GLOBAL ISCHEMIA/REPERFUSION IN WISTAR RATS. AVICENNA JOURNAL OF PHYTOMEDICINE (AJP), 3(4), 329-340. SID. https://sid.ir/paper/326348/en

Vancouver: Copy

FARBOOD Y.. THE EFFECTS OF GALLIC ACID ON PAIN AND MEMORY FOLLOWING TRANSIENT GLOBAL ISCHEMIA/REPERFUSION IN WISTAR RATS. AVICENNA JOURNAL OF PHYTOMEDICINE (AJP)[Internet]. 2013;3(4):329-340. Available from: https://sid.ir/paper/326348/en

IEEE: Copy

Y. FARBOOD, “THE EFFECTS OF GALLIC ACID ON PAIN AND MEMORY FOLLOWING TRANSIENT GLOBAL ISCHEMIA/REPERFUSION IN WISTAR RATS,” AVICENNA JOURNAL OF PHYTOMEDICINE (AJP), vol. 3, no. 4, pp. 329–340, 2013, [Online]. Available: https://sid.ir/paper/326348/en

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